2013 Bradford Mountain Red Blend


Tasting Notes

This wine draws from the best characteristics of each of the varieties it was blended from, leading with a soft round palate of dark fruit and spice, and evolving in the mouth to offer glimpses of the firm tannins, and acidity that keep the fruit flavors bright and clean all the way to a very long finish. A big, jolly, robust kind of wine that is both larger than life and supple/elegant in a way that makes it hard to put the glass down. A versatile red that is sure to please.

Technical Data

  • Appellation: Dry Creek Valley
  • Composition: 64% Zinfandel, 25% Petite Sirah and 10% Syrah
  • Aging: 10 months in French oak barrels; 20% new
  • Alcohol: 15.8%
  • Case Production: 2,200 cases
2013 Bradford Mountain Red Blend